Stories About Food
Stories about Food
Food

Could a bowl of breakfast Pho bring people back to the office?
How Google Food Labs is answering the need to draw people back to the office using food and beverage experiences
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Creating a Space for BIPOC Food Brands in Kensington
Why aren’t there more people of color in our culinary leadership and how can we influence change in the landscape?
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Award Winning Restaurant Packaging
Packaging is the customer’s first impression of a product. It’s our job to make sure the packaging looks as great as the food inside it tastes.
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How the Next Food Trend Could Help Solve World Hunger
Challenge: Most of our world's food supply comes from four main crops: wheat, rice, maize and soybeans.
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Q&A with Erik Oberholtzer: His Transition from Tender Greens to a Creative Agency
We are honored to announce Erik Oberholtzer’s partnership with Cohere as an advisor for founders in the food space.
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5 Takeaways From Google Food Lab
Since joining Cohere as an advisor to chefs and entrepreneurs, Erik Oberholtzer has been bringing some of his learnings from thought leadership events back to Cohere.
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